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Author Archives: Caroline
Grand Re-Opening of our Sunninghill Showroom
I teased you with some details before, but now it’s finally happening…our Sunninghill showroom is being re-opened! We are celebrating with a Champagne Reception on Thursday 24 May from 6-9pm. Even the Mayor’s coming for a look! See beautiful appliances … Continue reading
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When Truffles Go Bad
The mission was simple…make some handmade truffles for a birthday meal. However it all starts unravel when you don’t-follow-a-recipe. Coming to a kitchen near you…”When Truffles Go Bad”. So, what started as a nice idea to make some Truffles to … Continue reading
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Sunninghill Refurbishment
Some of you may know that our Sunninghill showroom is being refurbished. It’s taking a bit longer than we orginially thought (er…when doesn’t it?) but I went over this morning and was blown away by how different it looks already. … Continue reading
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Soupy Sausage Stew
Sausages always go down well at our house, they’re an acceptable form of food to my two year old plus quick, easy and usually on special offer at the supermarket. So, Soupy Sausage Stew was on the menu yesterday tea … Continue reading
Posted in Aga Cookers, Aga Recipes, Cooking, Recipes
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Wagon Wheels
In the latest Jamie Oliver magazine there is a section on baking with your children which included a recipe for home-made Wagon Wheels. So, armed with a child and a nostalgic desire to recreate my childhood I headed to the … Continue reading
Posted in Baking, Cooking
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Toad in the Hole – Three Ways
I suffer from the same problem most mothers, and fathers, I know do. I have a 2 and a half year old who is picky, fussy and quiet frankly downright fickle with food, a weaning 7 month old who will … Continue reading
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Hot Cross Buns
Harry, my two year old, and I made some Hot Cross Buns for everyone this Easter and although we aren’t going to scare any of the Great British Bake-Off contestants I am pretty pleased with our effort. We followed this … Continue reading
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Lamb & Apricot Tagine
With six people for dinner and two young children to deal with I decided that a one-pot wonder was the order of the day (when is it not?!) so I begun by frying of about a kilogram of diced new … Continue reading
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Linda’s Wedding Cakes
Top tip of the day…pop into our Reading showroom on a Saturday morning for something sweet and yummy to try thanks to Linda! Aside from working for Edwards & Godding on a Saturday and childminding during the week Linda also … Continue reading
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And hello Rachel!
As mentioned last week, I am evidently too domestically challenged to come up with temptingly tasty blog entries so in addition to Emma I’ve also roped in the domestically goddess-like Rachel to fill our Edwards & Godding blog with delectable dishes! … Continue reading
Posted in Cooking
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